Menu

BREAKFAST

Served 9am to 11:30am Friday, Saturday & Sunday

ULSTER FRY – 3 eggs any style, sausages, thick back bacon, and a slice of black pudding. Served with your choice of potato bread or soda bread.

TRADITIONAL BREAKFAST– 2 eggs any style. Choose sausage rounds, sausages, or bacon. Served with seasoned hash browns and your choice of toast (white, rye, or brown).

BENNYS – 2 poached eggs served with grilled ham on toasted English muffins, covered in creamy hollandaise. Served with seasoned hash browns.

EGGS ‘N’ TOAST – 2 eggs any style, served with your choice of toast (white, rye, or brown).
Add sliced tomato.

NEIL’S FRY UP BOWL– Sausage and bacon sautéed with onions and green peppers, scrambled to finish with eggs, cheese, and seasoned hash browns. Served with salsa and your choice of toast (white, rye, or brown).

BELFAST BREKKIE BAP (Take-Out Friendly) – 2 eggs with either bacon or sausage, topped with tomato, cheese, and mayo on a toasted baguette.
Add fried onions.
Add a side of seasoned hash browns.

SAUSAGE OR BACON SODA (Take-Out Friendly) – In-house baked soda farl, sliced and grilled. Choose sliced sausage or bacon and 2 eggs any style.
Note: For eating by hand, we do not recommend soft-cooked egg yolks.
Add fried onions.

MAC’S MUFFIN (Take-Out Friendly) – Your choice of bacon or a sausage round with an egg any style, topped with cheddar cheese and served on an English muffin.

FRENCH TOAST – 2 thick slices of grilled cinnamon-and-vanilla French toast served with seasoned hash browns.
Add sausage or bacon.

PANCAKES – 2 large buttermilk pancakes served with seasoned hash browns, butter, and syrup.
Add sausage or bacon.

BEVERAGES

Tea
Coffee (free refills)
Orange juice
Apple juice
Milk

SIDES / EXTRA PORTIONS

Hash browns, Toast, English muffin, Potato Bread, Soda bread, Eggs, Bacon, Sausage, Tomato, Fried onions, Sauerkraut

LUNCH & DINNER

Served daily,11:30am to close

SOUP

Daily Special – Chef’s varying soup of the day. Available while supplies last. Get it while you can!

APPETIZERS

Wings – 1 lb of chicken wings, lightly breaded in rice flour and deep-fried. Tossed in your choice of: Suicide, Hot, Medium, Mild, BBQ, Honey Garlic, Teriyaki, Salt & Pepper, Lemon Pepper, Cajun, or Jerk seasoning. Served with carrots, celery, and ranch dressing.

Poutine – Fresh-cut daily fries or chips with cheese curds, smothered in gravy and oven-baked to perfection.

Basket of Fries or Chips – Fresh-cut and fried daily.

Basket of Onion Rings – Thick-cut “Beef Eater” onion rings, deep-fried to perfection.

Basket of Yam Fries – Yam fries served with house-made chipotle sauce.

Irish Potato or Soda Bread – Made fresh while stocks last.

Side Soup or Salad – Caesar or garden salad, or choose one of our daily soups/stews.

Side of Gravy (4 oz) or Chipotle (2 oz)

Curry Sauce (4 oz)

BURGERS

Mother Ireland – 6 oz beef patty with onions caramelized in brown sugar and Guinness stout, garlic aioli, cheddar, and bacon on a dressed bun. Comes with your choice of side.

Texas BBQ – 6 oz beef patty with garlic aioli, BBQ sauce, cheddar, and three onion rings on a dressed bun. Comes with your choice of side.

Mushroom Swiss Burger – 6 oz beef patty with mushrooms, Swiss cheese, and garlic aioli on a dressed bun. Comes with your choice of side.

Basic Burger with Cheese – A smaller-appetite burger with optional cheese and a ½ side. (No lettuce/onion/tomato)

FROM THE SEA

Fish & Chips – 4 oz pieces of Guinness-battered, fried cod. Served with coleslaw, tartar sauce, lemon wedge, and your choice of side. Available in 1 piece, 2 piece, or 3 piece.

Calamari – Breaded squid, deep-fried and served with diced onions, tzatziki sauce, and lemon. Lightly dusted in lemon pepper.

SANDWICHES

BLT – Bacon, lettuce, tomato, and mayo on your choice of white, rye, or brown bread. Comes with your choice of side.

Clubhouse – Turkey, bacon, lettuce, tomato, cheddar, and mayo layered between three slices of white, rye, or brown bread. Comes with your choice of side.

Blackened Chicken Club – Cajun-seasoned blackened chicken with lettuce, tomato, red onion, garlic aioli, and Swiss cheese on a baguette. Served with your choice of side.

Beef Dip – AAA shaved roast beef cooked in-house on a baguette, served with au jus for dipping. Comes with your choice of side.
Make it Philly-style: add sautéed onions, green peppers, and Swiss cheese.

SALADS

Caesar Salad – Crisp romaine lettuce, croutons, and Parmesan tossed in creamy Caesar dressing. Served with garlic toast. Add chicken.

Garden Salad – Mixed greens with onions, peppers, tomato, and cucumber. Served with garlic toast and your choice of dressing.

DESSERTS

Midway Donuts – Irish half-dozen (7), tossed in cinnamon sugar.

Double Chocolate Brownie – Served with two scoops of vanilla ice cream.

New York–Style Cheesecake – Served with a rotating variety of coulis.

SMALLER APPETITES

Many items are available in smaller portions for smaller appetites. Please just ask.
Exclusions: burgers, sandwiches, and any single-item dishes. Prices vary per item.

SIDES

Fries, Chips, Soup, Salad.
Onion rings, Yam fries, or Stew are available for an additional charge.

DRESSINGS

Italian, Olive Oil & Balsamic Vinegar, Caesar, Ranch, Thousand Island, or Blue Cheese.

Kids menu, Vegetarian and gluten-friendly options are available.

Specials available in-house.

Please ask your server for approximate wait times.